The Digital Weight Filler fills processed cheese, paste, cream or products with medium to high viscosity by weight. 

The Digital Weight Filler machine dispenses product according to the preset weight entered.

This particular setup has an integrated hopper skid with the filling machine. This variant is designed for medium to high viscosity products like processed cheese, paste, cream, gel and more. The pipings and nozzle are larger in diameter to allow better flow and dispensing.

Our Digital Weight Fillers uses a load cell to detect the minute changes in weight, and together with a 2 stage filling process, we are able to achieve a good accuracy range of +/- 1% differences. 

Users are also able to store multiple filling “recipes” into the system’s memory for repeated use. The system also automatically zero any weight on the load cell before the filling commences.

We are also able to cater to data retrieval from the Digital Weight Filler. Parameters such as batch number, weight, duration of fill, time, etc all can be collected. The data can then be stored in an SD card, printed out or even sent to a dashboard where users can access.

2 stage filling process, ensuring accuracy.

Accurate filling

Using a 2 step filling process, our system is able to dispense product to a 1% +/- range.

Precision sensing

The load cells used can precisely detect the minuscule changes in weight and our system captures the data to control the dispensing.

Add-on

Option of 200 litre integrated hopper with lobe pump. The lobe pump transfer the product into the net weight filler from the hopper tank.

This setup is excellent for processed cheese filling after the processing stage.

We have able to cater to

• No. of filling head
• Nozzle tip design
• Data retrieval

Suitable for

• Cheddar
• Mozzarella
• Spreadable cream cheese
• Butter
• Cream
• Paste