Net Weight Filler fills cheese, paste, cream product accurately and fast without any filling limit. 

Highly suitable for mid to high viscosity products.

Fills your cheese, paste, cream product exactly as you set it with its 2 stage filling process.

Our net weight filling machine uses load cell to accurately grasp the filling weight during the filling up to 2 decimal places.

Operators are able to save multiple filling settings into our system for future use. E.g. Slot 1 for 5kg, slot 2 for 10kg, etc.

This particular model integrates a 200 litre hopper with lobe pump. The integrated design allows the filling operation to flow smoother and seamlessly.

2 stage filling process, ensuring accuracy.

Very accurate filling

Using a 2 step filling process, our system is able to fill your product to 2 decimal place accuracy.

Precision sensing

Our electronic weighing scale can precisely detect the minuscule changes in weight and our system captures the data to control the filling.

Add-on

Option of 200 litre integrated hopper with lobe pump. The lobe pump transfer the product into the net weight filler from the hopper tank.

This setup is excellent for processed cheese filling after the processing stage.

We have able to cater to

• No. of filling head
• Nozzle tip design

Suitable for

• Cheddar
• Mozzarella
• Spreadable cream cheese
• Butter
• Cream
• Paste