Our Machines

Vacuum Tumbler
KSE-VM60

Still marinating your meat by hand?

Try our Vacuum Tumbler today.

Vacuum Tumbler marinates your meat or seafood in under an hour with results comparable or better than traditional methods.

Description

Using vacuum together with our tumbling system, you can easily achieve a result similar or better than an overnight marination.

During vacuum, the air is drawn out from the tumbling bowl, causing the meat to shrink. During compression, the meat absorbs the marinate. When the vacuum is release, the meat expands to its original shape, locking in the marinate.

The meat undergoes a “massaging” while tumbling. The scrapper will carry the meat upwards and via gravity it will fall back down. This process replicates the pounding effect people do to soften the meat.

The amount of vacuum to use depends on the toughness of the meat. In general, pork, beef and lamb requires higher vacuum and longer duration to soften.

User are able to save up to 35% of their marinate used!

How it works

Coming Soon!

Features

Vacuum technology

Using vacuum, it creates a negative atmospheric pressure within the tumbling bowl. The meat is slowly compressed. During the compression, it soaks up the marinate like a sponge being squeezed.

When the vacuum is released, the meat returns to its original shape, locking in the marinate inside. 

Dual tumbling mode

Continuous tumbling and interval tumbling. Continuous tumbling as the name suggest mixes your product with the marination constantly. While interval tumbling mixes your product for a set duration and stop for a set duration, e.g tumble 5 minutes, rest 2 minutes. This mode allows the product to absorb more marination.

Simple to use

Touch screen controls with multiple memory slots for you to save your various product tumbling settings. Allowing you to reuse them anytime.

Very easy and simple.

Options

We have able to cater to

  • Capacity – 30, 100, 200kg

Suitable for

  • Chicken
  • Beef
  • Pork
  • Lamb
  • Seafood

Technical Specifications

Bowl volume60 kg
Tumbling capacity40 kg (max), 10 kg (min)
Tumbling speed10 to 20 rpm
Operating voltageSingle phase, 230V, 50Hz
Power consumption2.8kW
Materials for machineStainless Steel 304 and 316
Weight150kg
Dimension (L x W x H)950mm x 720mm x 1100mm

eBrochure

Download the PDF file here!
Download

Contact us →

+65 6747 0269

enquiry@kse.com.sg

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